Come and feast surrounded by the most beautiful vineyard. This is going to be a truly special event, celebrating the last days of summer and all of that beautiful and bountiful produce available in September.

September marks the culmination of the growing season for many crops as the weather from spring and summer has allowed plants to have ripened and matured, making it the prime month to harvest. Now is the time to be preserving, pickling and fermenting all of the fresh seasonal produce which will feature across the menu. At this supper club you will have the opportunity to try the most flavorful, and nutrient-rich foods that have made a small journey to get to your plate.