Join us at Roth Bar & Grill for a special supper in our restaurant, and enjoy a seasonal menu designed by Pip Lacey, recently nominated as one of the best female chefs of 2023. With a cocktail menu designed for the night by Zoe Burgess, founder of independent drinks consultancy Atelier Pip, and one of the UK’s most renowned flavour experts.
WELCOME COCKTAIL Pip/Pip
A 50/50 Martini
Incredibly sippable, created to balance perfectly with Pip’s food and encompas Atelier Pip’s passion for flavour.
MENU Beer & potato bread, butter, charcoal salt
Brussel sprout, hazelnut mayo, parsley
Ricotta ravioli
Watercress veloute
Hot smoked salmon
Burnt orange puree, kohlrabi, crispy kale
Braised beef cheek
Jerusalem artichoke dauphinoise, bone marrow, breaded carrot, savoy cabbage, nasturtium
Chocolate stout cake
Cream cheese, caramel, almond brittle
VEGETARIAN OPTIONS Smoked Leeks
Burnt orange puree, kohlrabi, crispy kale
Braraised oyster mushrooms
Beurre noisette, Jerusalem artichoke dauphinoise, breaded carrot, savoy cabbage, nasturtium
Tickets are £52 and include a welcome cocktail curated for the night and a 5-course meal.
Welcome drinks & canapés at 7pm
Dinner at 7.45pm
